Looking for a vegan cooking class in Venice? Eataway connects you with local home cooks running plant-based Polish workshops and experiences — from traditional pierogi made vegan to seasonal Polish home cooking, taught in the cook's own kitchen.
Every experience is hands-on, small-group, and includes ingredients and a sit-down meal of what you've made. No prior cooking skill needed.
We are a bunch of friends working together, vegans and vegetarians, we want to share our passion for eating and good wine. Our dinners are placed at the hostel we work at so amazin...
We are a bunch of friends working together, vegans and vegetarians, we want to share our passion for eating and good wine. Our dinners are placed at the hostel we work at so amazing international company is guaranteed. Pop up for a good laugh and a glass of wine with some good food =)
Cooks can re-run these experiences on a date that suits you — just send a request.
Yes — every experience on this page is fully plant-based. No animal products are used in any of the dishes you cook or eat.
All ingredients, equipment, recipes to take home, and a sit-down meal of the food you've made. Most hosts also include water, tea or a glass of wine.
No. Most of our hosts cater to complete beginners as well as confident home cooks. If you have specific dietary needs (gluten-free, nut allergies, etc.), message the host before booking.
Pick a class above and choose from the available dates on the cook's page. If you don't see a date that works, send the cook a request — many of our hosts re-run their experiences on demand.
Yes — most experiences accept up to 6–8 guests. For larger groups or private bookings, message the cook directly.