Looking for a vegan cooking class in Prebold? Eataway connects you with local home cooks running plant-based Polish workshops and experiences — from traditional pierogi made vegan to seasonal Polish home cooking, taught in the cook's own kitchen.
Every experience is hands-on, small-group, and includes ingredients and a sit-down meal of what you've made. No prior cooking skill needed.
I am an antropologist, a mother of 4 children, that attend the Waldorf school and wife of a running coach and together we led a running society for recreational runners. Here is ou...
I am an antropologist, a mother of 4 children, that attend the Waldorf school and wife of a running coach and together we led a running society for recreational runners. Here is our web page: www.tekaskitrener.si. I run a half marathon 3 days before giving birth to our 3 child - and that is what people remember about me. I wrote a book about a 86 years old lady tha is still running half marathons, that will soon come out with the title: The long running life oh Helena Zigon. I like cooking alot. I cook form y family every day and oftern also for the runners of our running sciety. I cooked for a maximum of 80 people. But otherwise I prefer to have lounf with 2-6 people, so we can talk and excange our world wiews. With my housband we are vegans, children are vegetarians. I have the fortune that when cooking I can use vegetables from my mothers organic garden. With my housband we organize trips aruound Slovenia and are happy to show the nicest parts also to our guests.
Cooks can re-run these experiences on a date that suits you — just send a request.
Yes — every experience on this page is fully plant-based. No animal products are used in any of the dishes you cook or eat.
All ingredients, equipment, recipes to take home, and a sit-down meal of the food you've made. Most hosts also include water, tea or a glass of wine.
No. Most of our hosts cater to complete beginners as well as confident home cooks. If you have specific dietary needs (gluten-free, nut allergies, etc.), message the host before booking.
Pick a class above and choose from the available dates on the cook's page. If you don't see a date that works, send the cook a request — many of our hosts re-run their experiences on demand.
Yes — most experiences accept up to 6–8 guests. For larger groups or private bookings, message the cook directly.