Looking for a vegan cooking class in Bratislava? Eataway connects you with local home cooks running plant-based Polish workshops and experiences — from traditional pierogi made vegan to seasonal Polish home cooking, taught in the cook's own kitchen.
Every experience is hands-on, small-group, and includes ingredients and a sit-down meal of what you've made. No prior cooking skill needed.
Zdravíme všetkých, máme radi dobré jedlo. Slavo sa špecializuje na slané jedlá a na hlavné chody. Veronika sa obvykle venuje dezertom, tortám a koláčom a jej specialita je zdravé a...
Zdravíme všetkých, máme radi dobré jedlo. Slavo sa špecializuje na slané jedlá a na hlavné chody. Veronika sa obvykle venuje dezertom, tortám a koláčom a jej specialita je zdravé a aj bezlepkové pečenie. Tešíme sa, že prídete ochutnať našu kuchyňu a na Vašu spološnost. Ked máte nejaké špeciálne prianie čo chcete ochutnat, kludne nám napíšte. Jedlá pripravujeme z bio potravín, čerstvých surovín s overených zdrojov a jedlo pripravujeme s láskou. Tešíme sa na vás.
Naše jedlá môžete nájsť aj na fb stránke: Veronika loves life :)
Cooks can re-run these experiences on a date that suits you — just send a request.
Yes — every experience on this page is fully plant-based. No animal products are used in any of the dishes you cook or eat.
All ingredients, equipment, recipes to take home, and a sit-down meal of the food you've made. Most hosts also include water, tea or a glass of wine.
No. Most of our hosts cater to complete beginners as well as confident home cooks. If you have specific dietary needs (gluten-free, nut allergies, etc.), message the host before booking.
Pick a class above and choose from the available dates on the cook's page. If you don't see a date that works, send the cook a request — many of our hosts re-run their experiences on demand.
Yes — most experiences accept up to 6–8 guests. For larger groups or private bookings, message the cook directly.