6 tasting gourmet
We will cook 6 different tastings from traditional Catalan dishes, fusioned with cuisines of the world.
We will combine each dish with seasonal products and Km0 with Asian, African and Latin American sauces and spices. We will introduce what we have inherited from our mothers and grandmothers, we will perfect it with what we learned in the cooking school of the Basque Country and we will merge with what we have learned from our travels around the world.
This is an example of menu, but it might be different in function of thats in the market:
About estamos
Rico is a Spanish chef. He has worked in restaurants like Martín Berasategui (3 stars Michellín) and Mirador de Ullia (1 star Michellín).Myself, Irene, I am a passionate culinary and Rico's main fan. So, finally, I have convinced him to open our home to people to taste his food. I also design and ma...
Rico is a Spanish chef. He has worked in restaurants like Martín Berasategui (3 stars Michellín) and Mirador de Ullia (1 star Michellín).Myself, Irene, I am a passionate culinary and Rico's main fan. So, finally, I have convinced him to open our home to people to taste his food. I also design and make the ceramic in which we put the dishes of the menu, according to the needs of the dishes elaborated by Rico.Our aim is to offer sensory, gustatory and visual pleasure in each dish.