Looking for a vegan cooking class in Græsted? Eataway connects you with local home cooks running plant-based Polish workshops and experiences — from traditional pierogi made vegan to seasonal Polish home cooking, taught in the cook's own kitchen.
Every experience is hands-on, small-group, and includes ingredients and a sit-down meal of what you've made. No prior cooking skill needed.
Hi - I live in the countryside of beautiful Northern Sealand in Denmark. I live with my husband and our dog, a 7 year old FT springer spaniel. I am working full time as a risk ma...
Hi - I live in the countryside of beautiful Northern Sealand in Denmark. I live with my husband and our dog, a 7 year old FT springer spaniel.
I am working full time as a risk manager for patient safety.
The reason I join eataway as a cook is that my husband and I met Marta in Krakow. We fund it such a good idea and realized that no-one in Denmark has joined as a cook. So we want to be the first i Denmark!
Cooks can re-run these experiences on a date that suits you — just send a request.
Yes — every experience on this page is fully plant-based. No animal products are used in any of the dishes you cook or eat.
All ingredients, equipment, recipes to take home, and a sit-down meal of the food you've made. Most hosts also include water, tea or a glass of wine.
No. Most of our hosts cater to complete beginners as well as confident home cooks. If you have specific dietary needs (gluten-free, nut allergies, etc.), message the host before booking.
Pick a class above and choose from the available dates on the cook's page. If you don't see a date that works, send the cook a request — many of our hosts re-run their experiences on demand.
Yes — most experiences accept up to 6–8 guests. For larger groups or private bookings, message the cook directly.