Sabina
Cześć! Kiedyś było tak.. projektowałam a w wolnych chwilach gotowałam, dzisiaj gotuję, a w wolnych chwilach projektuję :) To, co kładę na Waszych tale...
Cześć! Kiedyś było tak.. projektowałam a w wolnych chwilach gotowałam, dzisiaj gotuję, a w wolnych chwilach projektuję :) To, co kładę na Waszych talerzach jest moim tu i teraz, czytać z nich można jak z książek. Historie kryminalne, niekiedy podróżnicze, wątki miłosne i autobiograficzne, nieco literatury o tematyce muzycznej i historycznej. Prowadzę https://www.facebook.com/głodne-kawałki-220758887934903/
i oprawiam dla Was miłe chwile :)
HI! It used to be like this: I was designing and in the meantime cooking, now I cook and in the meantime I design ;) I'm like a rolling stone. What I put on the table is my here and now, you can read it like a book. Im an owner of culinary project https://www.facebook.com/głodne-kawałki-220758887934903/
and if you let me, I will take care of your good time :)
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Reviews
Ioanna
Sabina and Estera were amazing!! I would do it all over again. I learned so many things and they were so inviting!! I loved the workshop and the general idea and can't wait to get back to Krakow and do another workshop with them. What a nice experience!! Great job!!
Jan
It was my first time to do eataway. Perfect way to get to interact with the locals. I was amazed by the skills of Sabina who managed to get all dishes to taste so good and cooking it seemed all so natural to her. Wonderful evening and highly recommended.
Carolina
The culinary workshop was just great, perfectly organized, the food was delicious!! Perfect!!
Barbara
Wow, what a wonderful night of eating and meeting new people. Sabina made a delicious meal with appetizers, salads, main course and dessert. All typical dishes she would make for her family which is just what we wanted after eating restaurant food all week. We met other diners from England and So...
Wow, what a wonderful night of eating and meeting new people. Sabina made a delicious meal with appetizers, salads, main course and dessert. All typical dishes she would make for her family which is just what we wanted after eating restaurant food all week. We met other diners from England and South Korea who added to the great conversation. Overall it was a very positive experience and look forward to booking with eataway in other cities.
Kasia
Wspaniała kolacja. Sabina gotuje obłędnie. Moje typy: pieczone ziemniaki ze śledziem, bulion z nowalijkami i ziołowymi kuleczkami macy, sernik... Hmmm, nawet kawa była jakaś bardziej... Very good supper. Sabina is fantastic cook. My best of the best is baked potatoes with herring, poppy seed oil...
Wspaniała kolacja. Sabina gotuje obłędnie. Moje typy: pieczone ziemniaki ze śledziem, bulion z nowalijkami i ziołowymi kuleczkami macy, sernik... Hmmm, nawet kawa była jakaś bardziej...
Very good supper. Sabina is fantastic cook. My best of the best is baked potatoes with herring, poppy seed oil and nasturtium, vegetable broth with spring herbs and matzo balls. Cheesecake.