Samosa Cooking Classes
Samosas are fried pastries, which are filled in different ways in different regions of India. They are the go-to street snack in most of the country, as it is easy to handle, fills your stomach, is tasty and leaves you with a feeling of satisfaction. The samosa originated in the Middle East and Central Asia, and from there spread into Africa, South Asia and elsewhere. The samosa reached the Indian subcontinent alongside the spread of Islam, during the Mughal period in India. The Mughals popularised the dish, writing cooking books featuring this dish, and it even featured in the memoirs of famed 14th-century traveler Ibn Battuta.
Our samosa classes together will include the procedure of making the dough (yes, we have to make a dough, no pastry sheets here!) making the stuffing, folding (the most fun and tricky part), and frying, where the secrets of making a good samosa will be revealed. As a bonus for all your hard work, I will also show you the trick to making the perfect samosa dip!
About Sheuli
I was born and brought up in East India, where food is celebrated and revered. My family is a very traditional one, and I learned the art of cooking from my mother, grandmother and the ladies of the family.Cooking is a passion and an integral part of who I am, and I absolutely love cooking for peopl...
I was born and brought up in East India, where food is celebrated and revered. My family is a very traditional one, and I learned the art of cooking from my mother, grandmother and the ladies of the family.Cooking is a passion and an integral part of who I am, and I absolutely love cooking for people. Throughout my life, I've lived in many cities both in India and elsewhere, and have spent a significant amount of my life in a metropolitan environment. Because of this, I have had the pleasure of sharing and experiencing different cooking styles with friends from India and the world.During my 14 years in Krakow, with my knowledge of the Indian culinary world, and my new-found familiarity with Europe's cuisines, I have attended and participated in events at restaurants, hotels and cafes, helping to teach the ins and outs of Indian cooking.My journey with Eataway started in 2015, almost at the very beginning. Being a member of the Eataway family, during this period, I've had the opportunity to meet and feed thousands of extremely interesting individuals from all over the globe, each with their own special story. Thanks to the homely atmosphere that Eataway created, every dinner that I served became memorable to me, and I believe the guests went home with pleasant memories, a slice of the taste of India, and a satisfied heart and stomach. I hope you can join me soon so I can share the secrets of Indian cooking with you too!
Reviews
Keith
Amazing food, and great company! A must for anyone wanting authentic Indian food!!
guest
Sheuli is a great great great Chef ! Extraordinary person with smile on her face and heart in her hands showing how great can be sharing and caring of others during her dinners with guests. Delicious food ! Totally recommend it as a experience of something fresh and unique in Krakow <3
Darcy
Splendid, homely atmosphere, great people and yummylicious food! Other than that, an incredible host letting us into the Indian world in its full glory - what an enriching journey!
Joanna
It was really a great time and delicious food
Marta
The food was delicious! Sheuli and her family - very nice and friendly! The atmosphere was amazing. I highly recommend it, I will go there again for sure!
Tobiasz
The evening at Sheuli’s, where we celebrated the Indian Holi Festival, was a one in a lifetime experience. Sheuli prepared a great feast of Indian tastes, with Indian street food as a starter, two main courses and a marvellous dessert. The evening was topped with Indian traditional music, videos s...
The evening at Sheuli’s, where we celebrated the Indian Holi Festival, was a one in a lifetime experience. Sheuli prepared a great feast of Indian tastes, with Indian street food as a starter, two main courses and a marvellous dessert. The evening was topped with Indian traditional music, videos showing the celebration of the Holi Festivals and interesting stories.
I recommend Sheuli’s Holi Festival not only to people seeking more insight into the life in India, but also and foremost to food lovers!
Olesea
The Holi dinner at Sheuli's place was an amazing experience. I can't even start to explain how delicious the food was - all spices and aromas - true soul food made with passion. You get to taste a variety of dishes from the North, South and West India and listen to stories about Holi Festi...
The Holi dinner at Sheuli's place was an amazing experience. I can't even start to explain how delicious the food was - all spices and aromas - true soul food made with passion. You get to taste a variety of dishes from the North, South and West India and listen to stories about Holi Festival customs generously shared by Sheuli and her husband. Oh and you'll adore the lassi served before the meal :-) Highly recommend for a memorable dinner experience. Thank you!
Violet
Sheuli - that Lady is an amazing host receiving guests with the most beautiful smile and the great passion for Indian food. Fantastic time, tasty food in a beautiful environment. Thank you Sheuli:)
Iza
Lovely food, great hosts and super enjoyable company. A recipe for a perfect evening! Thank you!
Karolina
Sheuli is cooking with all her heart. The food was very tasty and the atmosphere even better. Thank you for opening your house for us and taking care about us so well. See you soon again! Greetings and kisses